Salads
Thai Salad
Garden vegetables, lettuces, cucumbers, tomatoes, carrots, onions, mushrooms with flavorful peanut dressing.
$6.95
Som Tum
From Northeastern Thailand, slivers of crisp raw papaya, tomatoes, string beans salad seasoned with hot chili, lime, garlic and roasted peanuts.
$7.95
Fishermen’s Salad Sab with Shrimp or Soft Shell Crab
Succulent spicy boiled shrimp or crispy soft shell crab with homemade spicy creamy dressing bedded with spring mix vegetables sprinkled with bacon bits.
$10.95
Nam Sod
Cooked ground pork with ginger, lime juice, onions, and scallions topped with roasted peanuts. Served on fresh salad.
$9.95
Yum Nur
Grilled beef in chili paste, and lime juice. Served on garden salad.
$9.95
Yum Pla-Muak (Calamari) or Yum Goong (Shrimp)
Grilled calamari or grilled shrimp and exquisitely balanced with onion, ground chili and lime. Served on garden salad.
$9.95
Yum Ta Lay
Tender grilled shrimp, scallop and calamari seasoned with chili paste, bell pepper, tomatoes, pineapple, onion, scallion, and lime juice.
$10.95
Yum Ped Yang
Deep-fried strips of roasted duck flavored with chili paste, lime and cashew nuts on fresh salad.
$10.95
Yum Woon Sen
Softened glass noodles in delicious lime sauce mixed with ground pork, shrimp, celery, bell pepper, scallion, and shallot. (Also available in vegetarian for $7.95)
$9.95
